D.O.Ribera del Duero

12 Linajes Roble

2017

90 Puntos
Guía Peñín
2019

Production:

Traditional production, with 100% de-stemmed grapes. Alcoholic fermentation is carried out at a moderate temperature of 24ºC in order to preserve varietal aromas. 50% of the newly-finished wine completes the malolactic fermentation in new American oak barrels. Aging for 5 months in French oak (15%) new and one year (85%). Refinement in bottle for a minimum of 6 months.

CHARACTERISTICS

Grape

Tempranillo

Vintage

2017

Vineyard

20 ha selected depending on the states. Goblet-trained

Type of soil

andy, calcareous-clayey Altitude: 845 meters

Yield (Kg/ha)

5.000

Harvest

Hand picked

Alcoholic content

14,5%

Altitude

Between 845 - 960 metres

Vineyard age

60 years average

Bottle type

Bordeaux conical

Temperature

12ºC-14ºC

Tastings

Visual

Red with violet hues.

Nose

Very intense with notes of fresh and wild red and black fruits (raspberries and blackberries) combined with subtle balsamic and very attractive and seductive dessert notes (vanilla).

Palate

Rounded and balanced with soft tannins, a well integrated spicy aftertaste and fresh red fruits.

Recommend

Cold meat, cheese, grilled meat and fish stews.

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