D.O.CA.RIOJA

Valdelacierva Rosé

2018

1st place Best Rose
of La Rioja
2017

PRODUCTION:

The wine comes directly from 100% Tempranillo grape bleeding; the fermentation takes place between 10-12 days at a controlled temperature of 14º with the purpose of preserving the fruity aromatic esters which are released during this stage. After that, comes a working process in its own fine lees that favours the natural release of the polysaccharides which are on the yeast membranes. This process gives volume to the wine on the palate.

CHARACTERISTICS

Grape

Garnacha

Vintage

2018

Vineyard

Tudelilla, Finca Recuenco

Type of soil

Sandy loam soils

Yield (Kg/ha)

6.500

Harvest

Hand picked

Alcoholic content

13,5 %

Altitude

600 metres

Vineyard age

40 years old

Bottle type

Bordeaux 75 cl.

Temperature

10ºC-12ºC

Tastings

Colour

A very attractive colour, pale, salmon coloured.

Nose

Intense on the nose, elegant, complex, expressive and with red fruit and flower aromas.

Palate

Sweet, with volume, well-balanced, it has a long and fresh aftertaste.

Recommended

Rice dishes, risottos, fresh and aromatic salads with avocado or mango, fish, sushi, tuna tartare or mustard glazed sirloin.

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